Chinese Food
All Recipes
A crumbly cookie
When I first made the biscuit, I thought it was very simple. It was easy to make it. As a result, it was almost pasted and the pattern was not obvious before baking. So no matter how simple it is, we should do it carefully and sum up our experie... ...
Margarita biscuit
Marguerite has a very long scientific name - Miss Marguerite who lives in Italy and makes Teresa. It is said that a pastry maker fell in love with a miss. So he made this dessert and took the name of this miss as the name of this French dessert.... ...
Novice baking light Baixiang fruit pound cake
Baixiang fruit pound cake is a very suitable dessert for summer theme. The unique passion fruit fragrance is integrated into the cake. It neutralizes the sweetness and greasiness of the cake. It is sour, sweet and delicious, light in taste. It d... ...
French kori
France are pleased to mention the World Cup winner under the spotlight. It's been a long time since the people have called for such a wonderful world cup final. To bid farewell to the world cup with a French classic dessert is not only the most ... ...
Original naked cake roll
I love cake. I don't like cream. Make a roll by yourself. It's a delicious afternoon with soft waxy taste, coffee and cold drink~
Pineapple pack Hong Kong Style classic. I do super addictive.
Today, there are many kinds of bread. New products of netred are gradually occupying the market. The cheap and delicious pineapple bag still stands in the heart of the eaters. Classic is always classic. Every time I go to Hong Kong, I will eat o... ...
Almond Muffin Cake simple baking
Many people say that the stove can't bake the cake. No ~ ~ ~ it must be a mistake. Only can't bake. Can't bake. CASS 960s. A black whirlwind that can make big guys happy; bake little white Savior. After all, it has a stable sense of security. Mu... ...
Cupcakes
I didn't know how to make cakes before. I couldn't get my hair up every time. I bought an oven and came back to bake biscuits. Some time ago, the child cried for cakes every day. I couldn't find a recipe on the bean and fruit to make them. I did... ...
Cranberry biscuit
It's delicious and easy to make. It's suitable for working mothers to be children of the student party Good food is not the problem. Action is the key.
Cranberry cupcakes
Cupcakes are easy to carry. They are the most common type of cake. Cupcakes have low requirements on the process and final shape of cake. They are very suitable for beginners with zero foundation. You can also add different ingredients according... ...
Pumpkin pound cake with dates
Pound cake originated in England in the 18th century. It has a history of more than 300 years. Originally made from a pound of sugar, a pound of flour, a pound of butter, and a pound of eggs, it is called pound cake, because each kind of ingredi... ...
Savolin Qifeng cake
Savarin is a classic silica gel mold for okra. It is used to make Qifeng cake. The effect is very beautiful. The demoulding is also very easy and perfect. This formula is 8 inch. You can make it.
Popular bakery novice snack Cranberry cookie
An entry-level baking biscuit. It's very simple to make and has a high success rate. It can have a crisp taste even without butter. With sweet and sour cranberries, it has rich taste and high nutritional value. It is a popular snack.
Gradient Matcha Mousse Cake
The benefits of Matcha control - Recipes seen on Taobao. Reprint and share to you - the bottom of the cake can also be changed into digested biscuits or Oreo chips 50g plus melted butter 20g. It can be made even without an oven
Margarita yolk biscuit
Children's favorite yolk biscuit
8-inch original flavor cake
Fragrant milk flavor
Swan puff
Charming Swan puff, are you willing to enter?
Banana waffle, supplementary food
Waffles, also known as waffles, tarts, waffles, and embossed egg cakes, are a kind of pancakes originated in Belgium and made in an oven with a special baking tray. I've already stocked the mold of waffle. I'm eager to try it. I'll wait for the ... ...
